Ingredients:

• 1 store-bought pizza dough
• 1/2 cup pizza sauce
• 200g fresh mozzarella, sliced
• Fresh basil leaves
• Olive oil

Recipe:

1. Preheat oven to 475°F (245°C).
2. Spread pizza sauce over rolled-out dough.
3. Top with mozzarella and drizzle with olive oil.
4. Bake for 10–12 minutes, then garnish with basil and serve.